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Cecilia Bakery · West New York, NJ
Everything we make, all in one place. Every item is handcrafted fresh to order — Dominican style, always.
Our Signature
Soaked in three milks — whole milk, evaporated, and condensed. Impossibly moist, perfectly sweet. This is the one that defines us.
The classic soaked sponge with a bright, tropical pineapple filling layered through every bite.
Fresh strawberry woven through the three-milk sponge. Sweet, soft, and impossible to stop eating.
Our signature tres leche base finished with a Hershey chocolate layer. Rich, indulgent, and deeply satisfying.
One step beyond the classic. Four milks create a deeper, richer, even more indulgent sponge. Once you try it, you can't go back.
Celebration Cakes
Bright tropical pineapple filling, light sponge, and our signature whipping cream on top.
Sweet tropical guava filling with our fluffy whipping cream finish. Bold, vibrant, and always a crowd favorite.
Rich caramel filling layered throughout a tender sponge, finished with a generous cloud of whipping cream. Deeply satisfying.
Deep chocolate flavor in a light, airy sponge, crowned with our classic whipping cream. For the chocolate lover at the party.
Fresh strawberry filling in a light, delicate sponge. A beautiful cake for any celebration.
Dominican Classics
Dense, sweet, unmistakably Dominican. Our bread pudding-style square is a staple that has stood the test of time.
Simple, clean, and versatile. A tender, lightly sweet sponge — perfect as is or as the base for your occasion.
Plump, sweet raisins baked right into the sponge. A comforting, familiar flavor that brings people back every time.
Our corn cake — a uniquely Dominican staple with a subtly sweet, slightly hearty flavor.
By the Slice
Vibrant red, velvety crumb with cream cheese undertones. A showstopper every time.
Warm spiced carrot batter with a moist, tender crumb and a sweet finish. Classic done right.
Rich, dense, and creamy on a buttery base. Smooth from edge to edge — perfectly balanced.
Dominican bread pudding style by the slice — dense, sweet, and deeply satisfying.
Bright tropical pineapple filling in a light sponge. Refreshing, classic, and always in demand.
Sweet guava filling in a tender sponge. A Dominican essential — familiar, bold, and satisfying.
Soft cake with a silky pineapple cream layer. Smooth, tropical, and luxuriously creamy.
Lush guava cream filling over soft sponge — rich, sweet, and beautifully layered.
Silky caramel cream filling — smooth, deeply flavored, and impossible to resist at just one bite.
Velvety chocolate cream filling layered into a soft sponge. For the chocolate lovers — this one hits different.
Two classics in one — our chocolate cake layered with silky smooth flan. Rich, creamy, and unlike anything else on the menu.
Individual Cups
All the flavor of our signature cakes in individual cups. Perfect for events, offices, or just yourself. Easy to carry, impossible to share.
All the richness of our signature tres leches in a portable, individual cup. Layered, creamy, perfect.
Four milks of pure indulgence in a cup. Richer and creamier than the classic.
Our tres leche base with a Hershey chocolate layer on top. Layered and luscious in every spoonful.
Have something specific in mind?
Tell us the occasion, the flavor, the size, and any special message — we'll handle the rest. Custom cakes are our specialty.
Looking for something custom? ·
We'll confirm your order and arrange pickup after receiving it.
All items will be removed. This can't be undone.